This event has ended.
The participants had their cooking station to prepare a Western-style and a Chinese-style recipe, using EU ingredients.
- food industry
- Friday 7 January 2022, 09:00 - 17:30 (CET)
Practical information
- When
- Friday 7 January 2022, 09:00 - 17:30 (CET)
- Languages
- English, Chinese